Last week I wanted to use up the rest of my turkey leftovers and decided to make homemade gluten free shredded turkey taquitos. And then thought a sweet & sour cranberry dipping sauce would go perfectly with them!
Well the sauce came out better than I had expected… so I know I will be making this again!
Sweet & Sour Cranberry Sauce
1 can of cranberry jelly
2/3 cup of apple cider vinegar
1 cup of sugar
Combine all ingredients in a sauce pan over medium heat. Stir until smooth. Let cool.