Have you ever been to Disneyland and eaten dinner at Goofy’s Kitchen? One of the items they have on their buffet menu line is PB&J Pizza. While my kids and I couldn’t eat it I made it at home on Udi’s Pizza Crust. It was really good! Warm, melty goodness! And this is coming from someone who really isn’t a big fan of PB&J sandwiches.
Now fast forward a year and a half… I was making everyone roast beef sandwiches except for one of the kids they wanted a PB&J sandwich instead. I took out the panini grill so I could make the Roast beef sandwiches and then said, “Can I put your PB&J on the panini grill, also?” and my kid was like, “Sure.”
Well the other two kids seemed to be jealous and all I could hear was, “Can I have a bite to try your sandwich?” “This is sooooooo good!”
Anyhow, a new sandwich was born in our home, LOL.
Gluten Free Peanut Butter and Jelly Grilled Sandwich
- 2 slices gluten free bread ( I prefer Udi’s)
- Peanut butter
- Raspberry Preserve ( or whatever jelly or jam you prefer)
Spread peanut butter liberally on both slices of bread.
Spread jelly on one of the slices.
Put the two pieces together.
Place a little butter on the top outer slice of the sandwich.
Place the sandwich on a pre-heated panini grill maker.
Close the top and cook until golden brown.
Remove, slice in half and serve warm.