My family loves honey butter, what can I say?
Honey butter is one of those sweet and salty delights that pairs very well with cornbread, bagels or even toast.
Tonight was a stew kind of night, and what goes well with stew is cornbread. And of course I had to make honey butter to go with the cornbread as stated above. 😀
Homemade Honey Butter
- 1 stick butter (1/2 cup), softened
- 1/2 cup honey
- Use butter at room temperature or slightly soften the butter in the microwave before whipping.
- Add all ingredients into a bowl and whip with a fork until thoroughly mixed.
- Store in the fridge, but place at room temperature to soften before eating.